eNauka - pregled
Pregled prema Autor Akacha, Boutheina Ben
Prikaz rezultata 1 do 2 od 2
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2023 | The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review (✓) | Ben Hsouna, Anis; Sadaka, Carmen; Generalić Mekinić, Ivana; Garzoli, Stefania; Švarc-Gajić, Jaroslava   ; Rodrigues, Francisca; Morais, Simone; Moreira, Manuela M.; Ferreira, Eduarda; Spigno, Giorgia;
Brezo-Borjan, Tanja
; Akacha, Boutheina Ben; Saad, Rania Ben; Delerue-Matos, Cristina; Mnif, Wissem; | Naučni članak | 21aM21a - Rad u međ. časopisu izuzetnih vrednosti |
| 2022 | The Essential Oil of Tunisian Halophyte Lobularia maritima: A Natural Food Preservative Agent of Ground Beef Meat (✓) | Akacha, Boutheina Ben; Švarc-Gajić, Jaroslava ; Khaoula, Elhadef; Saad, Rania Ben; Brini, Faiçal; Mnif, Wissem; Smaoui, Slim; Ben, Hsouna Anis | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |