eNauka - pregled

Pregled prema Autor Bulatović, Aleksandar V.

Prikaz rezultata 1 do 2 od 2
GodinaNaslovAutor(i)Tip rezultataMp-kat.
2002Influence of carrageenan addition on some technological and sensory properties of smoked pork loinIvanović, Mirjana D.; Bulatović, Aleksandar V.; Popov-Raljić, Jovanka; Perunović, Marija; Živković, Dušan  Article
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2002Influence of different additives on some technological properties of smoked pork loinPerunović, Marija; Ivanović, Mirjana D.; Bulatović, Aleksandar V.; Živković, Dušan  Article
Mp. category will be shown later