eNauka - pregled

Pregled prema Projekat 451-03-1202/2021-09

Prikaz rezultata 1 do 9 od 9
GodinaNaslovAutor(i)Tip rezultataMp-kat.
2023Antioxidant, antibacterial and enzyme inhibitory activity of the leaf extracts of Paeonia daurica Andrews wild growing in SerbiaBatinić, Petar  ; Čutović, Natalija  ; Jovanović, Aleksandra  ; Stojković, Dejan  ; Zengin, Gokhan; Carević, Tamara  ; Prijić, Željana  ; Marinković, Aleksandar  ; Marković, Tatjana  Naučni članak
24M24 - Vodeći nacionalni časopis kategorije M24
2024Extraction of individual phenolic acids during vinification of Cabernet Sauvignon grape varietyŽivković, Nikolina; Mitrović, Danka; Sredović Ignjatović, Ivana; Petrović, Aleksandar  Konferencijski rad
Mp kategorija će biti prikazana naknadno.
2022In vitro evaluation of antioxidative activities of the extracts of petals of Paeonia lactiflora and Calendula officinalis incorporated in the new forms of biobased carriersBatinić, Petar  ; Milošević, Milena  ; Lukić, Milan  ; Prijić, Željana  ; Gordanić, Stefan  ; Filipović, Vladimir  ; Marinković, Aleksandar  ; Bugarski, Branko  ; Marković, Tatjana  Article
24M24
2023Liposomal and Liposomes-Film Systems as Carriers for Bioactives from Paeonia tenuifolia L. Petals: Physicochemical Characterization and Biological PotentialČutović, Natalija  ; Marković, Tatjana  ; Carević, Tamara  ; Stojković, Dejan  ; Bugarski, Branko  ; Jovanović, Aleksandra A.  Article
21aM21a
2023'Paeonia peregrina' Mill Petals as a New Source of Biologically Active Compounds: Chemical Characterization and Skin Regeneration Effects of the ExtractsTatjana Marković  ; Natalija Čutović  ; Tamara Carević  ; Uroš Gašić  ; Dejan Stojkovic  ; Jingqi Xue; Aleksandra Jovanović  Naučni članak
21M21 - Vodeći međunarodni časopis kategorije M21
2024Phytochemical Analysis, Biological Activities, and Molecular Docking Studies of Root Extracts from Paeonia Species in SerbiaBatinić, Petar  ; Jovanović, Aleksandra  ; Stojković, Dejan  ; Zengin, Gokhan; Cvijetić, Ilija  ; Gašić, Uroš  ; Čutović, Natalija  ; Pešić, Mirjana  ; Milinčić, Danijel  ; Carević, Tamara  ;
Marinković, Aleksandar  ; Bugarski, Branko  ; Marković, Tatjana  ;
Article
21aM21a
2023The Influence of Cabernet Sauvignon Ripeness, Healthy State and Maceration Time on Wine and Fermented Pomace Phenolic ProfileLisov, Nikolina  ; Čakar, Uroš  ; Milenković, Danijela ; Čebela, Maria  ; Vuković, Gorica  ; Despotović, Saša  ; Petrović, Aleksandar  Article
21M21
2023The Influence of Different Yeast Strains and Yeast Nutrients on the Aroma of Krstač and Žižak WinesMadzgalj, Valerija; Petrovic, Aleksandar; Tesevic, Vele V  ; Andjelkovic, Boban D; Sofrenic, Ivana V  Научни чланак
22M22 - Међународни часопис категорије M22
2024The Influence of Maceration Time on the Chemical and Sensory Characteristics of Wines from the Serbian Autochthonous Variety “Prokupac”Mitrović, Danka; Živković, Nikolina  ; Milić, Ana; Sredović Ignjatović, Ivana  ; Petrović, Aleksandar  Конференцијски рад
Мп категорија ће бити приказана накнадно.