еНаука - преглед
Преглед према Пројекат European Structural and Investment Funds (FEEI) through the Regional Operational Program North 2020
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| Година | Наслов | Аутор(и) | Тип резултата | Мп-кат. |
|---|---|---|---|---|
| 2018 | A natural food ingredient based on ergosterol: optimization of the extraction from Agaricus blazei, evaluation of bioactive properties and incorporation in yogurts. | Corrêa, Rúbia C. G.; Barros, Lillian; Fernandes, Ângela; Soković, Marina | Article | 21aM21a |
| 2018 | Suitability of lemon balm ( Melissa officinalis L.) extract rich in rosmarinic acid as a potential enhancer of functional properties in cupcakes | Caleja, Cristina; Barros, Lillian; Barreira, João C.M.; Ćirić, Ana | Article | 21a+M21a+ |