Organizacije
Univerzitet u Kragujevcu, Agronomski fakultet
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Rezultati obuhvataju radove istraživača koji su TRENUTNO zaposleni u prikazanoj instituciji.
Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
---|---|---|---|---|
2024 | Molecular encapsulation of the protocatechuic and vanillic acid derivatives with β-cyclodextrin: Structural determination, antibacterial assessment, and molecular docking analysis (✓) | Branković, Jovica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2024 | Tree performances of eight rootstocks grafted with 'Šumadinka' sour cherry | Milosevic, Tomo M ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2024 | Breeding potential of morphological and phytochemical characteristics of landraces and autochthone varieties of Capsicum annuum L. in Republic of Serbia (✓) | Mladenović, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2024 | Tomato Pomace Powder as a Functional Ingredient in Minced Meat Products—Influence on Technological and Sensory Properties of Traditional Serbian Minced Meat Product Ćevapi (✓) | Stajić, Slaviša ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Influence of Different Pre-Distillation Steps on Aromatic Profile of Plum Spirits Produced by Traditional and Modified Methods (✓) | Popović, Branko ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Influence of Heat Stress on Body Temperatures Measured by Infrared Thermography, Blood Metabolic Parameters and Its Correlation in Sheep (✓) | Čukić, Aleksandar ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Influence of cultivar and fertilization treatment on the yield and leaf nutrients content of apple (Malus domestica Borkh.) (✓) | Ljavić, Dževad; Radović, Mirjana; Kulina, Mirko; Zejak, Dejan; Spalević, Velibor; Kader, Shuraik; Dudic, Branislav ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Perennial forage legumes as an element of sustainable systems (✓) | Tomić, Dalibor ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Response of soil characteristics and biochemical composition of chokeberry (Aronia melanocarpa L.) fruits to two cultivation systems (✓) | Paunović, Svetlana M. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Variation in Phytochemical Composition of Black Currant Berries in Response to Climatic Factors (✓) | Paunović, Svetlana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits? (✓) | Mitrović, Olga ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Seasonal Changes in Black Currant Fruit Quality (✓) | Paunović, Svetlana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment (✓) | Filipović, Vladimir ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Quality of alfalfa (Medicago sativa L.) and red clover (Trifolium pratense L.) mixture silages depending on the share in the mixture and additives (✓) | Lazarević, Đorđe ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Pyrazolone-type compounds (part II): in vitro and in silico evaluation of antioxidant potential; structure-activity relationship | Branković, Jovica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2023 | Tree Growth, Productivity, and Fruit Quality Attributes of Pear Grown Under a High-Density Planting System on Heavy Soil. A Case Study (✓) | Jovanovic, Mirjana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2022 | Relationships between Milk and Blood Biochemical Parameters and Metabolic Status in Dairy Cows during Lactation (✓) | Andjelić, Biljana; Djokovic, Radojica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2022 | Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of ‘Čačanska Lepotica’ cultivar (✓) | Miletic, Nemanja ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2022 | Healthier Meat Products Are Fashionable—Consumers Love Fashion (✓) | Kurćubić, Vladimir ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučna kritika i polemika | 22M22 - Rad u istaknutom međ. časopisu |
2022 | The correlation between extracellular heat shock protein 70 and lipid metabolism in a ruminant model (✓) | Petrović, Miloš Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |