Researchers
Blešić, Ivana
Type
- 126 Article
- 80 Conference Paper
- 12 Book parts
- 3 Monograph
- 2 Other
- 1 Doctoral theses
- 1 Text book
Date issued
- 64 2020 - 2027
- 154 2010 - 2019
- 7 2000 - 2009
Results 41-60 of 225
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Significance of the Work Environment and Personal Resources for Employees’ Well-Being at Work in the Hospitality Sector![]() | Demirović Bajrami, Dunja | Article | 21M21 |
| 2021 | Differentiation of the attributes that influence tourist hunters’ satisfaction in Serbia | Матејевић Милосава | Article | 21M21 |
| 2021 | The effects of organisational factors on work outcomes in hospitality: the role of resilience![]() | Kovačić, Sanja | Article | 22M22 |
| 2021 | Application of the analytic hierarchy process in the selection of traditional food criteria in Vojvodina (Serbia)![]() | Blešić, Ivana | Article | 22M22 |
| 2021 | Personality Traits That Affect Travel Intentions during Pandemic COVID-19: The Case Study of Serbia![]() | Tepavčević, Jelena | Article | 22M22 |
| 2021 | Creating a literary route through the city core: Tourism product testing | Ilić Jelica; Lukić Tin | Article | 22M22 |
| 2021 | Quantitative Geodiversity Assessment of the Fruška Gora Mt. (North Serbia) by Using the Geodiversity Index![]() | Micić Ponjiger, Tanja; Lukić, Tin | Article | 21M21 |
| 2021 | The impact of customer verbal aggression on hotel employees![]() | Tešin Aleksandra | Conference Paper | Mp. category will be shown later |
| 2021 | How the extended theory of planned behavior can be applied in the research of the influencing factors of food waste in restaurants: Learning from serbian urban centers![]() | Blešić, Ivana | Article | 22M22 |
| 2021 | Perception and Satisfaction of Residents with the Impact of the Protected Area on Sustainable Tourism - the Case of Deliblatska Pescara Special Nature Reserve, Serbia | Trisic, Igor; Stetic, Snezana; Maksin, Marija | Article | 22M22 |
| 2021 | Ethical code and its influence on the employees’ business performances![]() | Mijatov Maja | Conference Paper | Mp. category will be shown later |
| 2021 | Resilience Of Tourism Employees To Changes Caused By Covid-19 Pandemic | Božović Tamara | Article | 22M22 |
| 2021 | Creating opportunities for the development of craft beer tourism in serbia as a new form of sustainable tourism![]() | Gajić, Tamara | Article | 22M22 |
| 2021 | Leisure Industry and Hotels: The Importance of Wellness Services for Guests’ Well-Being![]() | Rančić Demir, Milica; Petrović, Marko D. | Other | Mp. category will be shown later |
| 2021 | Using Analytic Hierarchy Process (Ahp) for Tourist Destination Choice: a Case Study of Croatia | Blesic, Ivana V | Conference Paper | Mp. category will be shown later |
| 2021 | Functional Handmade Minions – Consumers and Experienced Tasters SensoryEvaluation of the New Product![]() | Popov-Raljić, Jovanka | Article | 24M24 |
| 2020 | The Importance of Digital Marketing for Wineries and Development of Wine Tourism: Case study of Serbia | Pivac Tatjana | Book parts | Mp. category will be shown later |
| 2020 | The Influence of Heavy Work Investment on Work Outcomes in the Hospitality Industry in Serbia | Cerovic, Slobodan; Blesic, Ivana | Article | 22M22 |
| 2020 | Measuring Festival Quality. Case Study of Ethno Food Festival Dužijanca | Ivana Blešić | Article | 51M51 |
| 2020 | V International Thematic Monograph, Modern Management Tools and Economy of Tourism Sector in Present Era | Pivac Tatjana | Monograph | Mp. category will be shown later |
