Researchers
Stojković, Dejan
Type
- 155 Article
- 52 Conference Paper
- 12 Book parts
- 2 Other
- 1 Monograph
- 1 Doctoral theses
- 1 Reviews
Date issued
- 224 2000 - 2027
Results 201-220 of 224
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Editorial (Thematic Issue: Medicinal Chemistry from Fungi and Back: Discovery of Novel Anti-Fungal Drugs and Mycotherapy of Cancer and Other Diseases with Fungal Metabolites) | Stojković, Dejan | Article | 21aM21a |
| 2013 | Tirmania pinoyi: Chemical composition, in vitro antioxidant and antibacterial activities and in situ control of Staphylococcus aureus in chicken soup | Stojković, Dejan | Article | 21aM21a |
| 2013 | Comparative evaluation of antimutagenic and antimitotic effects of Morchella esculenta extracts and protocatechuic acid![]() | Stojković, Dejan | Article | 23M23 |
| 2013 | Mycotherapy of Cancer: An Update on Cytotoxic and Antitumor Activities of Mushrooms, Bioactive Principles and Molecular Mechanisms of their Action | Popovic, Visnja; Živković, Jelena | Article | 21aM21a |
| 2013 | Bioactivity of the extracts and compounds of Ruscus aculeatus L. and Ruscus hypoglossum L. | Hadžfejzović, Nihad; Kukić-Marković, Jelena M | Article | 21aM21a |
| 2013 | Investigation on antibacterial synergism of Origanum vulgare and Thymus vulgaris essential oils![]() | Stojković, Dejan | Article | 22M22 |
| 2013 | Laetiporus sulphureus, edible mushroom from Serbia: Investigation on volatile compounds, in vitro antimicrobial activity and in situ control of Aspergillus flavus in tomato paste | Petrović, Jovana | Article | 21aM21a |
| 2013 | In situ antioxidant and antimicrobial activities of naturally occurring caffeic acid, p-coumaric acid and rutin, using food systems | Stojković, Dejan | Article | 21aM21a |
| 2013 | Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (OFMull.) Pers. | Stojković, Dejan | Article | 21aM21a |
| 2013 | Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system![]() | Stojković, Dejan | Article | 21aM21a |
| 2012 | Chemical characterization of Agaricus bohusii, antioxidant potential and antifungal preserving properties when incorporated in cream cheese | Reis, Filipa S; Stojković, Dejan | Article | 21aM21a |
| 2011 | Chemical composition and antimicrobial activity of Vitex agnus-castus L. fruits and leaves essential oils | Stojković, Dejan | Article | 21a+M21a+ |
| 2011 | Antimikrobna aktivnost vodenog ekstrakta L. sulphureus (Bull.: Fr.) Murill![]() | Šiljegović, Jovana D. | Article | 51M51 |
| 2011 | Control of Aspergillus flavus with Origanum vulgare essential oil | Stojković, Dejan S. | Conference Paper | Mp. category will be shown later |
| 2009 | Chemical composition and antimicrobial and antioxidant activity of Seseli rigidum flower essential oil | Stojković, Slaviša; Petrović, Silvana | Article | 23M23 |
| 2009 | Susceptibility of pathogenic bacteria and fungi to essential oils of wild Daucus carota | Soković, Marina | Article | 22M22 |
| 2009 | Antimicrobial activity of selected extracts and some compounds from Ruscus aculeatus L., R. hypoglossum L. and R. alexandrinus Garsault (Ruscaceae) | Hadžifejzović, Nihad; Soković, Marina | Conference Paper | Mp. category will be shown later |
| 2008 | Chemical Composition, Antimicrobial and Antiradical Properties of the Essential Oils of Seseli globiferum Fruits | Stojković, Dejan | Article | 22M22 |
| 2008 | Antioxidant and antimicrobial activity of Cynara cardunculus extracts | Kukić, Jelena | Article | 21a+M21a+ |
| 2008 | Antimicrobial activity of essential oils isolated from different parts of endemic plan Portenschlagiella ramosissima Tutin | Soković, Marina | Article | 22M22 |
