Researchers
Šekuljica, Nataša
Issue Date | Title | Author(s) | Type | М-cat. |
---|---|---|---|---|
2023 | Production of xylanase using wheat bran by submerged fermentation by Thermomyces lanuginosus (✓) | Jelena Bakrač ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2021 | Extraction of phenolic compounds from agro-industrial wastes and evaluation of their antioxidative potential (✓) | Jovanović, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2021 | Optimization of submerged fermentation conditions for gluten-degrading enzyme production using Bacillus subtilis isolate (✓) | Gazikalović, Ivana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2019 | Enzymatic treatment of soy protein concentrate: Influence on the potential techno-functional and antioxidant properties | Jovanović, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2018 | Production of wheat gluten hydrolysates with improved functional properties: Optimization of operating parameters by statistical design | Jovanović, J. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |