Researchers
Šmigić, Nada
Type
Date issued
Results 21-40 of 103
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Quality of liquid goat whey affected by heat treatment of milk and coagulation type: case study of the Serbian market![]() | Miloradovic, Zorana | Article | 21M21 |
| 2022 | Evaluation of ultraviolet irradiation effects on Aspergillus flavus and Aflatoxin B1 in maize and peanut using innovative vibrating decontamination equipment![]() | Udovički, Božidar | Article | 21aM21a |
| 2022 | Overview of Legislation Across the Globe, Diagnostics and Standards Which Provide a Legal and Regulatory Framework in Which NTP Is Used Worldwide | Smigic, Nada | Book parts | Mp. category will be shown later |
| 2022 | European excellence in dairy learning - Erasmus+ project![]() | Miočinović, Jelena | Other | Mp. category will be shown later |
| 2022 | The application of Failure Mode Effects Analysis in the long supply chain – A case study of ultra filtrated milk cheese | Aleksić, Biljana; Đekić, Ilija | Article | 21aM21a |
| 2022 | Consumer complaints associated with food quality | Djekic, Ilija | Article | 22M22 |
| 2022 | Temperature profile and hygiene in household refrigerators in Belgrade, Serbia and their relation to consumers food safety knowledge and characteristics of the refrigerators | Jovanović, Jelena; Đekić, Ilija | Article | 21aM21a |
| 2022 | How do consumers perceive food safety risks? - Results from a multi-country survey | Djekic, Ilija V | Article | 21aM21a |
| 2022 | Prevention and practical strategies to control mycotoxins in the wheat and maize chain | Šmigić, Nada | Article | 21aM21a |
| 2021 | Food safety knowledge among cadets of Military Academy in Republic of Serbia![]() | Šmigić, Nada | Article | 24M24 |
| 2021 | Serbian, Croatian and Spanish consumers' beliefs towards artisan cheese | Miloradovic, Zorana N | Article | 21M21 |
| 2020 | Modelling relationships between raw milk quality parameters and climatic conditions - the case study of a 3-years survey in Serbia![]() | Djekic, Ilija | Article | Mp. category will be shown later |
| 2020 | Water safety plan enhancements with improved drinking water quality detection techniques | Gunnarsdottir, Maria J.; Gardarsson, Sigurdur M.; Figueras, Maria J.; Puigdomenech, Claudia; Juarez, Ruben; Saucedo, Gemma; Jose Arnedo, M.; Santos, Ricardo; Monteiro, Silvia; Avery, Lisa; | Article | 21aM21a |
| 2020 | Impact of beef extract used for sample concentration on the detection of Escherichia coli DNA in water samples via qPCR | Machado-Moreira, Bernardino; Monteiro, Silvia; Santos, Ricardo; Martinez-Murcia, Antonio; Rajković, Andreja | Article | 22M22 |
| 2020 | Efficiency of PEG secondary concentration and PCR for the simultaneous concentration and quantification of foodborne bacteria, viruses and protozoa | Monteiro, Silvia; Šmigić, Nada | Article | 22M22 |
| 2020 | Application of FMEA Analysis in the Short Cheese Supply Chain![]() | Aleksic, Biljana; Djekic, Ilija | Article | 51M51 |
| 2020 | Does the university curriculum impact the level of students' food safety knowledge? | Šmigić, Nada | Article | 21M21 |
| 2020 | Comparison of Supercritical CO2-Drying, Freeze-Drying and Frying on Sensory Properties of Beetroot | Tomić, Nikola | Article | 21M21 |
| 2019 | Normativno regulisanje bezbednosti i kvaliteta hrane - [udžbenik] | Šmigić, Nada | Text book | Mp. category will be shown later |
| 2019 | Challenging chemical and quality changes of supercritical Co-2 dried apple during long-term storage | Tomić, Nikola | Article | 21M21 |
