Researchers
Nikićević, Ninoslav
Results 21-40 of 73
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Senzorni kvalitet trosortnih šljivovica | Nikićević, Ninoslav  ; Popović B.  ; Tešević V. ; Urošević I.; Mitrović O. ; Kandić M. | Conference Paper | Mp. category will be shown later |
| 2016 | Karakterizacija primarnih aromatičnih materija u jakim alkoholnim pićima od maline | Popović, Branko ; Cerović, Radosav M. ; Leposavić, Aleksandar ; Nedović, Viktor A. ; Bugarski, Branko M. ; Tešević, Vele V. ; Nikićević, Ninoslav | Conference Paper | Mp. category will be shown later |
| 2015 | Senzorne karakteristike šljivovih prepečenica dobijenih mešanjem destilata šljive sorte Crvena ranka i drugih sorata | Popović, Branko ; Nikićević, Ninoslav ; Tešević, Vele V. ; Ivan Urošević; Mitrović, Olga ; Kandić, Miodrag | Article | 51M51 |
| 2015 | Senzorne karakteristike šlјivovih prepečenica dobijenih mešanjem destilata šlјive sorte Crvena ranka i drugih sorata | Popović, Branko ; Nikićević, Ninoslav ; Tešević, Vele ; Urošević, Ivan ; Mitrović, Olga ; Kandić, Miodrag | Article | 51M51 |
| 2014 | Srpska šljivovica | Nikićević, Ninoslav | Monograph | Mp. category will be shown later |
| 2014 | Uticaj momenta odvajanja srednje frakcije pri redestilaciji na kvalitet šljivovice sorte Crvena ranka | Nikićević, Ninoslav ; Popović B. ; Tešević V. ; Mitrović O. ; Kandić M. ; Miletić N. ; Urošević I. | Article | 51M51 |
| 2014 | Development and validation of an LC-MS/MS method with a multiple reactions monitoring mode for the quantification of vanillin and syringaldehyde in plum brandies | Tešević, Vele ; Aljančić, Ivana ; Vajs, Vlatka ; Živković, Marijana ; Nikićević, Ninoslav ; Urošević, Ivan; Vujisić, Ljubodrag V. | Article | 22M22 |
| 2014 | The effect of Ganoderma lucidum fruit body on antioxidant capacity of grape brandies | Veljović, Sonja ; Veljović, Mile ; Despotović, Saša ; Ivković, Bojana; Leskošek-Čukalović, Ida ; Nikšić, Miomir ; Nikićević, Ninoslav | Article | 52M52 |
| 2014 | Raspberry wine fermentation by different biocatalysts: Immobilized and suspended yeast cells | Nikićević, Ninoslav ; Radovan Đorđević ; Steva Lević ; Ana Kalušević ; Brian Gibson; Neža Čadež; Viktor Nedović | Conference Paper | Mp. category will be shown later |
| 2014 | Uticај mоmеntа оdvајаnjа srеdnjе frаkciје pri rеdеstilаciјi nа kvаlitеt šlјivоvicе sоrtе Crvеnа rаnkа | Nikićević, Ninoslav ; Popović, Branko ; Tešević, Vele ; Mitrović, Olga ; Kandić, Miodrag ; Miletić, Nemanja ; Urošević, Ivan | Article | 51M51 |
| 2013 | Srpska šljivovica | Nikićević, Ninoslav | Monograph | Mp. category will be shown later |
| 2013 | MEDENA TAJNA – LIKER | Vukosavljević, Predrag ; Nikićević, Ninoslav ; Leskošek-Čukalović, Ida ; Nikšić, Miomir ; Ljubiša Stanković; Sonja Davidović; Miroslav Novaković ; Ivana Stanisavljević ; Stanislava Gorjanović ; Veljović, Mile | Technical reports | Mp. category will be shown later |
| 2013 | The effects of Ganoderme lucidum on sensory characteristics and color of special plum brandies | Pecić, Sonja ; Nikićević, Ninoslav ; Veljović, Mile ; Belović, Miona ; Despotović, Saša ; Leskošek-Čukalović, Ida ; Tešević, Vele ; Nikšić, Miomir | Conference Paper | Mp. category will be shown later |
| 2013 | The contents of heavy metals in Serbian old plum brandies | Bonic, Mirjana; Tešević, Vele ; Nikićević, Ninoslav ; Cvejic, Jelena ; Milosavljević, Slobodan M. ; Vajs, Vlatka ; Mandić, Boris ; Urosevic, Ivan; Veličković, Milovan ; Jovanic, Sasa | Article | 22M22 |
| 2013 | Standard and senzory quality of plum brandies produced from high-quality fruits of cv. 'Čačanska rodna | Popović, Branko ; Paunović, Svetlana ; Mitrović, Olga ; Kandić, Miodrag ; Nikićević, Ninoslav ; Tešević, Vele V. | Conference Paper | Mp. category will be shown later |
| 2013 | Popović B., Paunović S., Mitrović O., Kandić M., Nikićević N., Tešević V. (2013): Standard and sensory quality of plum brandies produced from top-quality fruits of ‘Čačanska Rodna’ | Popović, Branko ; Paunović, Svetlana ; Mitrović, Olga ; Kandić, Miodrag ; Nikićević, Ninoslav ; Tešević, Vele | Conference Paper | Mp. category will be shown later |
| 2012 | Antioxidant capacity and sensory characteristics of special herb brandy | Pecić, S. ; Veljović, Mile ; Despotović, Saša ; Leskošek-Čukalović, Ida ; Nikšić, Miomir ; Vukosavljević, Predrag ; Nikićević, Ninoslav | Conference Paper | Mp. category will be shown later |
| 2012 | The Effect of Fermentation Conditions on Polypfenol Content of Raspberry Wine | Nikićević, Ninoslav ; Radovan Đorđević; Ida Leskošek-Čukalović; Miomir Nikšić; Saša Despotović ; Mile Veljović ; Jovana Vunduk | Conference Paper | Mp. category will be shown later |
| 2012 | Effect of Charging Level in Alambic at Redestillation on Chemical Composition of Fruit Distillates | Popović, Branko ; Nikićević, Ninoslav ; Tešević, Vele V. ; Mitrović, Olga ; Kandić, Miodrag ; Miletić, Nemanja | Article | Mp. category will be shown later |
| 2012 | Chemical and sensorial characteristics of fruit spirits produced from different black currant (Ribes nigrum l.) and red currant (Ribes rubrum l.) Cultivars | Vulić, Todor ; Nikićević, Ninoslav ; Stanković, Ljubiša; Veličković, Milovan ; Todosijević, Marina; Popović, Branko ; Urošević, Ivan ; Stanković, Miroslava ; Beraha, Isidora ; Tešević, Vele | Article | 22M22 |