Istraživači
Nikićević, Ninoslav
Results 21-40 of 73
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Okruglica and Valjevka as cultivars appealing for plum brandy production | Popović, Branko T. | Conference Paper | Mp. category will be shown later |
| 2016 | Okruglica and Valjevka as cultivars appealing for plum brandy production![]() | Popović, Branko | Article | Mp. category will be shown later |
| 2015 | Senzorne karakteristike šlјivovih prepečenica dobijenih mešanjem destilata šlјive sorte Crvena ranka i drugih sorata![]() | Popović, Branko | Article | 51M51 |
| 2015 | Senzorne karakteristike šljivovih prepečenica dobijenih mešanjem destilata šljive sorte Crvena ranka i drugih sorata | Popović, Branko | Article | 51M51 |
| 2014 | Uticaj momenta odvajanja srednje frakcije pri redestilaciji na kvalitet šljivovice sorte Crvena ranka | Nikićević, Ninoslav | Article | 51M51 |
| 2014 | Development and validation of an LC-MS/MS method with a multiple reactions monitoring mode for the quantification of vanillin and syringaldehyde in plum brandies![]() | Tešević, Vele | Article | 22M22 |
| 2014 | Srpska šljivovica | Nikićević, Ninoslav | Monograph | Mp. category will be shown later |
| 2014 | The effect of Ganoderma lucidum fruit body on antioxidant capacity of grape brandies | Veljović, Sonja | Article | 52M52 |
| 2014 | Raspberry wine fermentation by different biocatalysts: Immobilized and suspended yeast cells | Nikićević, Ninoslav | Conference Paper | Mp. category will be shown later |
| 2014 | Uticај mоmеntа оdvајаnjа srеdnjе frаkciје pri rеdеstilаciјi nа kvаlitеt šlјivоvicе sоrtе Crvеnа rаnkа![]() | Nikićević, Ninoslav | Article | 51M51 |
| 2013 | Popović B., Paunović S., Mitrović O., Kandić M., Nikićević N., Tešević V. (2013): Standard and sensory quality of plum brandies produced from top-quality fruits of ‘Čačanska Rodna’![]() | Popović, Branko | Conference Paper | Mp. category will be shown later |
| 2013 | MEDENA TAJNA – LIKER![]() | Vukosavljević, Predrag | Technical reports | Mp. category will be shown later |
| 2013 | Srpska šljivovica | Nikićević, Ninoslav | Monograph | Mp. category will be shown later |
| 2013 | The contents of heavy metals in Serbian old plum brandies | Bonic, Mirjana; Tešević, Vele | Article | 22M22 |
| 2013 | Standard and senzory quality of plum brandies produced from high-quality fruits of cv. 'Čačanska rodna | Popović, Branko | Conference Paper | Mp. category will be shown later |
| 2013 | The effects of Ganoderme lucidum on sensory characteristics and color of special plum brandies![]() | Pecić, Sonja | Conference Paper | Mp. category will be shown later |
| 2012 | Antioxidant capacity and sensory characteristics of special herb brandy | Pecić, S. | Conference Paper | Mp. category will be shown later |
| 2012 | Uticaj filtracionog postupka na antioksidativnu aktivnost likera sa medom | Pecić, Sonja | Conference Paper | Mp. category will be shown later |
| 2012 | Chemical and sensorial characteristics of fruit spirits produced from different black currant (Ribes nigrum l.) and red currant (Ribes rubrum l.) Cultivars![]() | Vulić, Todor | Article | 22M22 |
| 2012 | Special plum brandy with Ganoderma lucidum | Veljović, Mile | Conference Paper | Mp. category will be shown later |
