Researchers
Popović, Sanja
Results 81-100 of 142
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Development and validation of HPLC method for determination of DL-alpha-tocopherol in egg yolk![]() | Popović, Sanja | Article | 23M23 |
| 2015 | Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens![]() | Puvača, Nikola | Article | 23M23 |
| 2015 | Influence of pelleting process and material particle size on the stability of retinol acetate (ISSN online: 2344-4592)![]() | Spasevski, Nedeljka | Article | Mp. category will be shown later |
| 2015 | Environmental indicators: A study with the poultry agribusinesses![]() | Puvača, N. | Article | 23M23 |
| 2015 | Spices and herbs in broilers nutrition: Hot red pepper (Capsicum annuum L.) and its mode of action![]() | Puvača, Nikola | Article | 21M21 |
| 2015 | Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production![]() | Puvača, Nikola | Article | 21M21 |
| 2015 | Ispitivanje masnog ulja plodova anisa, mirođije i kima![]() | Aćimović, Milica | Conference Paper | Mp. category will be shown later |
| 2015 | Spelt (Triticum aestivum ssp. spelta) - naturally predestined culture for cultivation in organic agriculture - Spelta (Triticum aestivum ssp. spelta) – prirodno predodređena kultura za gajenje u organskoj proizvodnji![]() | Bodroža-Solarov, Marija | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of synbiotic on growth and antioxidant status of blood in broiler chicken (DOI: 10.5937/FFR1502163P)![]() | Popović, Sanja | Article | 51M51 |
| 2015 | Effect of lactation and season on vitamin C content in donkey milk![]() | Lazarević, Jasmina | Conference Paper | Mp. category will be shown later |
| 2015 | The influence of extrusion on quality of by-products obtained by processing of soybean seeds![]() | Kormanjoš, Šandor | Conference Paper | Mp. category will be shown later |
| 2015 | The impact of heat processing and storage conditions on the fatty acid stability in feed![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | Effects of dietary hot red pepper addition on productive performance and blood lipid profile of broiler chickens![]() | Puvača, Nikola M. | Conference Paper | Mp. category will be shown later |
| 2015 | The influence of extrusion processing and storage conditions on the fatty acid stability in animal feed![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | The amino acid profile and quality of by-product obtained by processing of rapeseed as potential protein-energy nutrient![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat![]() | Kostadinović, Ljiljana | Article | 23M23 |
| 2015 | Influence of pelleting process and material particle size on the stability of retinol acetate![]() | Spasevski, Nedeljka | Article | Mp. category will be shown later |
| 2015 | Spelta (Triticum aestivum ssp. spelta) - prirodno predodređena kultura za gajenje u organskoj proizvodnji![]() | Bodroža-Solarov, Marija | Conference Paper | Mp. category will be shown later |
| 2015 | Fatty acids composition of coriander and cumin grown in Serbia![]() | Aćimović, Milica | Conference Paper | Mp. category will be shown later |
| 2015 | Economic efficiency coasts of broiler chicken production fed dietary garlic, black pepper and hot red pepper supplements (Environmental indicators: a study with the poultry agribusinesses)![]() | Puvača, Nikola M. | Article | 23M23 |
