Researchers
Tešić, Živoslav
Results 61-80 of 318
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2019 | Application of Polyphenol-Loaded Nanoparticles in Food Industry | Milincić, Danijel D. | Article | 21M21 |
| 2019 | POYPHENOL PROFILE OF HONEYDEW AND PLOLYFLORAL HONEY FROM NORTHER PART OF MONTENEGRO | Nešović, Milica | Conference Paper | Mp. category will be shown later |
| 2019 | In vitro digestion of meat- and cereal-based food matrix enriched with grape extracts: How are polyphenol composition, bioaccessibility and antioxidant activity affected?![]() | Pešić, Mirjana | Article | 21a+M21a+ |
| 2019 | The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases![]() | Pejčić, Tomislav | Article | 21M21 |
| 2019 | Phytochemical Analysis and Total Antioxidant Capacity of Rhizome, Above-Ground Vegetative Parts and Flower of Three Iris Species![]() | Kostić, Aleksandar | Article | 22M22 |
| 2019 | A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties![]() | Stanimirović, Bojana; Vujović, Dragan | Article | 22M22 |
| 2019 | Production of stilbenes in callus cultures of the Maltese indigenous grapevine variety, Gellew Za | Bonello, Mariella; Gašić, Uroš M. | Article | 21M21 |
| 2019 | Mycotoxins and mycotoxin producing fungi in pollen: Review | Kostić, Aleksandar | Article | 21aM21a |
| 2019 | The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.)![]() | Ćirković, Dušica | Article | 21M21 |
| 2019 | Phenolic composition influences the health-promoting potential of bee-pollen![]() | Mosić, Mirjana | Article | 21M21 |
| 2018 | Hemijski sastav biomase prosa i soje gajenih u sistemu kombinovanih useva![]() | Milenković, Milena | Conference Paper | Mp. category will be shown later |
| 2018 | Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles![]() | Stanimirović, Bojana; Popović-Đorđevic, Jelena | Article | 21aM21a |
| 2018 | Subcritical water extraction as a cutting edge technology for the extraction of bioactive compounds from chamomile: Influence of pressure on chemical composition and bioactivity of extracts![]() | Cvetanović, Aleksandra | Article | 21a+M21a+ |
| 2018 | Determination of sugar and polyphenolic profile of organic beetroot | Aleksandra Pavlović; Tosti, Tomislav B. | Conference Paper | Mp. category will be shown later |
| 2018 | Polyphenolic profile of the fruits grown in Serbia | Tešić, Živoslav Lj. | Article | Mp. category will be shown later |
| 2018 | Thin-layer chromatography in quantitative structure-activity relationship studies![]() | Milojković-Opsenica, Dušanka | Article | 23M23 |
| 2018 | The morpho-anatomy of nectaries and chemical analysis of nectar of selected pear cultivars with different susceptibility to Erwinia amylovora | Fotirić Akšić, Milica M. | Conference Paper | Mp. category will be shown later |
| 2018 | Influence of cultivation method on sugar content of four sweet pepper (Capsicum Annuum L.) cultivars | Ćirić, Ivanka Ž. | Conference Paper | Mp. category will be shown later |
| 2018 | Pomological caracteristics of the raspberry cultivar Willamette produced organically in Western Serbia | Fotirić Akšić, Milica M. | Conference Paper | Mp. category will be shown later |
| 2018 | Polyphenolic and sugar profiles of apple leaves treated with metamitron (BREVIS®) | Horvacki, Nikola M. | Conference Paper | Mp. category will be shown later |
