Researchers
Kilibarda, Nataša
Type
- 48 Article
- 38 Conference Paper
- 2 Book parts
- 2 Text book
- 1 Dataset
- 1 Other
Date issued
- 29 2020 - 2027
- 41 2010 - 2019
- 22 2000 - 2009
Results 21-40 of 92
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | The importance of traditional food quality — the viewpoint of the tourism![]() | M. Zrnić; И. Брдар | Article | 51M51 |
| 2021 | Characterization of the late embryogenesis abundant (LEA) proteins family in hydrated and desiccated Ramonda serbica Panc. leaves![]() | A. Pantelic | Conference Paper | Mp. category will be shown later |
| 2021 | Osnove tehnologije životnih namirnica![]() | N. Kilibarda | Text book | Mp. category will be shown later |
| 2021 | Efficient production of highly purified Late Embryogenesis Abundant (LEA) protein from Arabidopsis thaliana by recombinant DNA technology![]() | N. Markovic; S. Milic Komic | Conference Paper | Mp. category will be shown later |
| 2021 | De Novo Transcriptome Sequencing of Ramonda serbica: Identification of Late Embryogenesis Abundant Proteins![]() | Pantelić, Ana | Conference Paper | Mp. category will be shown later |
| 2020 | Evaluation of Hotel Employees’ Satisfaction Using Ugc (User Generated Content)![]() | D. Borovčanin | Conference Paper | Mp. category will be shown later |
| 2020 | Poslovanje hranom u ugostiteljstvu u skladu sa principima dobre prakse i sistema analize opasnosti i kritičnih kontrolnih tačaka![]() | Kilibarda, Nataša | Article | Mp. category will be shown later |
| 2020 | Food Safety and Waste in Hospitality![]() | N. Kilibarda | Book parts | Mp. category will be shown later |
| 2020 | Assuring good food handling practices in hospitality, financial costs and employees’ attitudes: A case study from Serbia![]() | Borovčanin, Dušan | Article | 51M51 |
| 2019 | Validacija upitnika stava o bezbednosti hrane tokom putovanja - primena mrežnih platformi u istraživanjima![]() | Kilibarda, Nataša | Conference Paper | Mp. category will be shown later |
| 2019 | Bezbednost hrane![]() | N. Kilibarda | Text book | Mp. category will be shown later |
| 2019 | IImpact of vacuum packaging and modified atmosphere packaging of marinated mackerel on aerobic bacteria growth![]() | S. Grbić; N. Kilibarda | Article | 23M23 |
| 2019 | Food waste management - reducing and managing food waste in hospitality![]() | Kilibarda, Nataša | Article | 24M24 |
| 2019 | Food Flavour as Influence Factor for Balanced Diet for Children![]() | J. Popović; S. Grbić; M. Milošević | Article | 23M23 |
| 2018 | Smart turizam – mogućnost primene Interneta stvari u savremenom turističkom poslovanju![]() | Brdar, Ivana | Conference Paper | Mp. category will be shown later |
| 2018 | The safety and quality of sous vide food![]() | Kilibarda, Nataša | Article | 24M24 |
| 2018 | Gastronomske manifestacije kao deo nematerijalnog kulturnog nasleđa Srbije![]() | Nataša Kilibarda | Conference Paper | Mp. category will be shown later |
| 2018 | Measuring Competitiveness on Meat Industry Market: Are There Any Oligopolies in Serbia?![]() | V. Mitić | Article | Mp. category will be shown later |
| 2018 | Koncept oznake geografskog porekla hrane u funkciji promocije kulturnog turizma![]() | Kilibarda, Nataša | Conference Paper | Mp. category will be shown later |
| 2018 | Being a vegetarian: Health benefits and hazards![]() | Stanisić, Svetlana | Article | 24M24 |
