Researchers



Results 41-43 of 43
Issue DateTitleAuthor(s)TypeМp-cat.
2014Differences in physico-chemical composition and textural properties of caprine white brined cheese made from frozen milk and coagulumKljajević Nemanja  ; Miloradović, Zorana  ; Vučić, Tanja  ; Ognjen Maćej; Jovanović, Snežana  Conference Paper
Mp. category will be shown later
2011INFLUENCE OF ULTRASOUND TREATMENT AND STORAGE PERIOD ON THE VISCOSITY OF SET-STYLE YOGURT MADE FROM GOAT MILK AT DIFFERENT SPEED OF SPINDLE ROTATIONVučić, Tanja  ; Jovanović, Snežana  ; Ognjen Maćej  ; Zdravković Igor; Kljajević Nemanja  Conference Paper
Mp. category will be shown later
2010The effect of ultrasound treatment on characteristics of set yoghurt made from goat milk during storageVučić, Tanja  ; Jovanović, Snežana  ; Kljajević, Nemanja  ; Zdravković, Igor; Maćej, Ognjen  Article
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