Pretraga
Rezultati
Meat industry effluents and environment (✓) [2013]
Nježić, Zvonko
; Okanović, Đorđe
Effect of nettle (Urtica dioica) on performance of broiler chickens (✓) [2013]
Perić, Lidija ; Đukić-Stojčić, Mirjana ; Niko Milošević; Siniša Bjedov
Microbiological quality of animal feds in Serbia (✓) [2013]
Dragana Plavšić ; Ana Varga ; Tatjana Tasić ; Ivana Čabarkapa ; Jasmina Gubić
Tolerance of honey bees on winter savory (Satureja montana) and sage (Salvia officinalis) essential oils [2013]
Nedić, Nebojša ; Kostić, Miroslav ; Marković, Tatjana ; Marković M.; Plavša, Nada ; Maksimović R.
Influence of different oil sources on broiler carcass quality (✓) [2013]
Puvača, Nikola ; Stanaćev S.V.; Stanaćev Ž.V.; Milić D.; Milošević N.; Bjedov S.
Mortality of laying hens and broilers under different rearing systems [2013]
Rakonjac, Simeon ; Bogosavljević-Bošković, Snežana ; Dosković, Vladimir ; Petrović, Milun D.
Pecularities of added value hard cheese production [2013]
Jevtić, Marija ; Anka Kasalica; Radovan Pejanović; Popović-Vranješ, Anka ; David Cvetanović; Grubješić G.
Effects of microwave heat treatments on protein solubility and amino acid composition of flaxseed (✓) [2013]
Lević, Jovanka ; Puvača, Nikola ; Stanaćev S.V.; Bjedov S.; Stanaćev Ž.V.; Milić D.
Presence of aflatoxin in complete feeding mixtures for milking cows in Serbia [2013]
Jajić, Igor ; Krstović, Saša ; Biljana Perišić; Glamočić, Dragan
Filteri
Po tipu
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