Search
Research outputs
Examination of certain beef quality traits under the influence of flaxseed diet
[2021]
Petričević, Maja Inoculation of maize with PGPR.
[2021]
Mandić, Violeta An insight into the mycotoxicological situation – recent experience and close prediction
[2021]
Nešić, Ksenija D. The importance of eggs in the diet, consumer preferences, the production and market of table eggs in Serbia
[2021]
Tolimir, Nataša In vitro boar fertility during summer and autumn season
[2021]
Petrović, Aleksandra Precision farming in improvement of dairy cattle welfare
[2021]
Stanković, Branislav; Hristov, Slavča; Ostojić Andrić, Dušica Alfalfa and red clover as a protein source for ruminants [2021]
Marković, Jordan P.Techno-functional properties of three dietary fibers used in the meat processing industry
[2021]
Stanišić, Nikola Life daily gain of indigenous pig breeds in Serbia
[2021]
Gogić, Marija Technological and sensory properties of Serbian traditional minced meat product ćevapi with improved nutritional properties [2021]
Stajić, Slaviša B.Filteri
Po tipu
- 30