Pretraga




Rezultati

Effect of protease treatment on antioxidant activity of chickpea globulin and its potential usage in protein nanoparticles preparation   [2022]

Mudrinić, Milan; Perović, Milica  ; Milošević Puhačin, Maja ; Antov, Mirjana  

Characteristics and properties of pectin fiber from butternut squash (Cucurbita moschata) obtained by green protocol   [2022]

Milošević Puhačin, Maja ; Perović, Milica  ; Antov, Mirjana  

Mechanical pretreatment of wasted printed circuit boards (WPCBs) in an industrial mechanical treatment line   [2022]

Popović, Anđelka ; Nikolovski, Branislava  ; Adnađević, Borivoje ; Manojlović, Vaso  ; Bajac, Jelena  

Differences determination between sunflower hybrid seeds using hierarchical cluster analysis   [2022]

Romanić, Ranko  ; Lužaić, Tanja  ; Grahovac, Nada  ; Cvejić, Sandra  ; Jocić, Siniša  ; Hladni, Nada  ; Pezo, Lato  

Microbiology of water kefir based on lemon and peppermint: potential probiotic properties   [2022]

Daničić, Tatjana  ; Tepić Horecki, Aleksandra  ; Milić, Anita  ; Šumić, Zdravko  ; Kocić-Tanackov, Sunčica  ; Bulut, Sandra  

Isolation of yeasts and acetic acid bacteria from kombucha beverage during fermentation   [2022]

Ranitović, Aleksandra  ; Cvetković, Dragoljub  ; Tomić, Ana  ; Markov, Siniša  ; Šovljanski, Olja  

Response of two tomato cultivators to Trichoderma spp. assessed by non-destructive measurements   [2022]

Bojović, Mirjana  ; Racić, Gordana  ; Vukelić, Igor  ; Radić, Danka  ; Kredics, László; Marik, Tamás; Panković, Dejana  

Hydration and oil binding properties of raw and germinated alfalfa seeds and sprouts as novel gluten-free ingredients   [2022]

Đorđević, Marijana  ; Đorđević, Miljana  ; Šoronja-Simović, Dragana  ; Maravić, Nikola  ; Šereš, Zita  

Mass Transfer Rate and Osmotic Treatment Efficiency of Peaches   [2022]

Lončar, Biljana  ; Filipović, Vladimir  ; Nićetin, Milica  ; Knežević, Violeta  ; Filipović, Jelena  ; Pezo, Lato  ; Šuput, Danijela  

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