Pretraga
Rezultati
The protective effect of hulls on the occurrence of Alternaria mycotoxins in spelt wheat
[2012]
Đisalov, Jovana The essential oil of the condiment species Clinopodium thymifolium (Scop.) Kuntze: new natural products and seasonal variation
[2022]
Dekic, Milan Is malting an absolute must? Native triticale as a stand-in for barley malt in the brewing process
[2025]
Pribić, Milana Suitability of some selected maize hybrids from Serbia for the production of bioethanol and dried distillers' grains with solubles
[2013]
Semenčenko, Valentina Application of new insoluble dietary fibres from triticale as supplement in yoghurt - effects on physico-chemical, rheological and quality properties
[2018]
Miočinović, Jelena Chemical composition and antioxidant and antimicrobial activities of essential oil of Allium sphaerocephalon L. subsp sphaerocephalon (Liliaceae) inflorescences
[2011]
Lazarević, Jelena Using the breakagematrix approach for monitoring the break release in the wheat flour milling process
[2016]
Bojanić, Nemanja Effects of high-pressure and CaCl<sub>2</sub> pretreatments on the salt taste-enhancing activity of hydrolysate derived from spent hen meat [2024]
Chen, Ruixia; Liu, Xiao Chen; Yao, Xianqi; Wang, Wei; Xiang, Junyi; Tomasevic, IgorPlant growth-promoting bacteria elevate the nutritional and functional properties of black cumin and flaxseed fixed oil
[2018]
Dimitrijević, Snežana How does fertilizer management strategy in soilless blueberry cultivation change the phytochemical profile and phenoloxidases activity during fruit ripening?
[2024]
Milivojevic, Jasminka M Filteri
Po tipu
- 94