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Cytotoxic Effect of Wine Polyphenolic Extracts and Resveratrol Against Human Carcinoma Cells and Normal Peripheral Blood Mononuclear Cells
[2010]
Matić, Ivana Z. Antioxidant, cytotoxic and antimicrobial activity of Alnus incana (L.) subsp. incana Moench and A. viridis (Chaix) DC subsp. viridis extracts
[2010]
Stević, Tatjana Biochemical Properties of the Fresh and Frozen Black Currants and Juices
[2013]
Djordjević, Boban The Protective Effects of Probiotic Bacteria on Cadmium Toxicity in Rats [2017]
Đurašević, SinišaEffects of Polyphenol-Rich Chokeberry Juice on Antioxidant/Pro-Oxidant Status in Healthy Subjects
[2014]
Kardum, Nevena Đ. Short-Term Consumption of Pomegranate Juice Alleviates Some Metabolic Disturbances in Overweight Patients with Dyslipidemia [2021]
Kojadinović, Milica I.Fatty Acid Profiles of Four Wild Mushrooms and Their Potential Benefits for Hypertension Treatment
[2011]
Mujić, Ibrahim; Zeković, Zoran Beneficial Effects of Polyphenol-Rich Chokeberry Juice Consumption on Blood Pressure Level and Lipid Status in Hypertensive Subjects
[2015]
Kardum, Nevena Đ. Polyphenol Content and Antioxidant Properties of Colored Soybean Seeds from Central Europe [2012]
Malenčić, ÐorđeAntioxidant and Antimicrobial Properties of Some Lichens and Their Constituents [2011]
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