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Research outputs

Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash.   [2018]

Ivanov, Marija  ; Dias, Maria Inês; Stojković, Dejan  ; Barros, Lillian; Bukvički, Danka  ; Ferreira, Isabel C. F. R.; Soković, Marina  

Red wine extract decreases pro-inflammatory markers, nuclear factor-κB and inducible NOS, in experimental metabolic syndrome   [2014]

Janega, Pavol; Klimentová, Jana; Barta, Andrej; Kovácsová, Mária; Vranková, Stanislava; Cebová, Martina; Čierna, Zuzana; Matúsková, Zuzana; Jakovljević, Vladimir  ; Pechánová, Olga

The level of elements and antioxidant activity of commercial dietary supplement formulations based on edible mushrooms   [2014]

Stilinović, Nebojša  ; Škrbić, Biljana ; Živančev, Jelena  ; Mrmoš, Nataša; Pavlović, Nebojša  ; Vukmirović, Saša  

Probiotics strains L. rhamnosus LA68 and L. plantarum WCFS1 improve hypercholesterolemia and hepatic steatosis in mice with diet-induced non-alcoholic fatty liver disease   [2014]

Dimitrijević, Rajna  ; Rajnpreht, Ivana ; Đorđević, Brižita  ; Ivanović, Nevena  ; Radojević Škodrić, Sanja  

Antimicrobial activity, chemical composition and cytotoxicity of Lentinus crinitus basidiocarp   [2021]

Bertéli, Míria Benetati Delgado; Barros, Lillian; Reis, Filipa S.; Ferreira, Isabel C. F. R.; Glamočlija, Jasmina  ; Soković, Marina  ; Valle, Juliana Silveira; Linde, Giani Andrea; Ruiz, Suelen Pereira; Colauto, Nelson Barros

Shedding light on the biological and chemical fingerprints of three Achillea species (A. biebersteinii, A. millefolium and A. teretifolia)   [2017]

Zengin, Gokhan; Aktumsek, Abdurrahman; Ceylan, Ramazan; Uysal, Sengul; Mocan, Andrei; Guler, Gokalp Ozmen; Mahomoodally, M. Fawzi; Glamočlija, Jasmina  ; Ćirić, Ana  ; Soković, Marina  

Chlorogenic acid improves DSS-induced colitis in mice by regulating the gut microbiota   [2026]

Zhang, Qinqiu; Deng, Shixiong; Sun, Yiya; Lv, Jiajun; Bukvicki, Danka R  ; Liu, Yaowen; Zhang, Qing; Lin, Derong; Qin, Wen

A natural food ingredient based on ergosterol: optimization of the extraction from Agaricus blazei, evaluation of bioactive properties and incorporation in yogurts.   [2018]

Corrêa, Rúbia C. G.; Barros, Lillian; Fernandes, Ângela; Soković, Marina  ; Bracht, Adelar; Peralta, Rosane M.; Ferreira, Isabel C. F. R.

Exploiting the bioactive properties of γ-oryzanol from bran of different exotic rice varieties.   [2019]

Castanho, Ana; Lageiro, Manuela; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Soković, Marina  ; Cunha, Luís M.; Brites, Carla

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