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Research outputs

Use of Essential Oils to Increase the Safety and the Quality of Marinated Pork Loin   [2020]

Siroli, Lorenzo; Baldi, Giulia; Soglia, Francesca; Bukvički, Danka  ; Patrignani, Francesca; Petracci, Massimiliano; Lanciotti, Rosalba

Use of Bio-Waste of Ilex paraguariensis A. St. Hil. (Yerba mate) to Obtain an Extract Rich in Phenolic Compounds with Preservative Potential   [2023]

Menezes, Barbara; Caleja, Cristina; Calhelha, Ricardo C; Pinela, Jose; Dias, Maria Ines; Stojkovic, Dejan S  ; Sokovic, Marina D  ; Goncalves, Odinei Hess; Leimann, Fernanda Vitoria; Pereira, Eliana;
Barros, Lillian;

Multivariate Assessment and Risk Ranking of Pesticide Residues in Citrus Fruits   [2023]

Radulović, Jelena; Lučić, Milica  ; Nešić, Aleksandra  ; Onjia, Antonije  

Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A Reconsideration   [2023]

Vladimir S. Kurćubić  ; Slaviša B. Stajić  ; Nemanja M. Miletić  ; Marko M. Petković  ; Marko P. Dmitrić; Vesna M. Đurović  ; Volker Heinz; Igor B. Tomasevic  

Effect of Vacuum and Modified Atmosphere Packaging on the Shelf Life and Quality of Gutted Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage   [2023]

Babic-Milijasevic, Jelena A  ; Milijasevic, Milan P  ; Lilic, Slobodan  ; Djinovic-Stojanovic, Jasna M  ; Nastasijevic, Ivan  ; Geric, Tamara  ; Del, Nobile Matteo Alessandro

Native Non-Saccharomyces Yeasts as a Tool to Produce Distinctive and Diverse Tamjanika Grape Wines   [2022]

Karabegović, Ivana  ; Malicanin, Marko  ; Popović, Nikola  ; Stamenkovic Stojanović, Sandra  ; Lazić, Miodrag ; Stanojević, Jelena  ; Danilović, Bojana  

Comparison of Supercritical CO2-Drying, Freeze-Drying and Frying on Sensory Properties of Beetroot   [2020]

Tomić, Nikola  ; Đekić, Ilija  ; Hofland, Gerard; Šmigić, Nada  ; Udovički, Božidar  ; Rajković, Andreja  

Novel Biocomposite Films Based on High Methoxyl Pectin Reinforced with Zeolite Y for Food Packaging Applications   [2022]

Nešić, Aleksandra  ; Meseldžija, Slađana  ; Cabrera-Barjas, Gustavo; Onjia, Antonije E.  

Fermentation of Common Nettle Extracts by Ligilactobacillus salivarius: New Avenue for the Development of Added-Value Bioactive Products   [2025]

Bogdanović, Mihajlo  ; Žugić, Ana  ; Tadić, Vanja  ; Krgović, Nemanja  ; Mladenović, Dragana  ; Djukić-Vuković, Aleksandra  

Development and Structural Characterization of Pullulan/Lecithin/Zein Composite Nanofibers Loaded with Mountain Germander (Teucrium montanum) Polyphenolic Extract   [2025]

Mandura Jarić, Ana; Domazet Jurašin, Darija; Petrović, Predrag  ; Kuzmić, Sunčica; Nižić Nodilo, Laura; Vojvodić Cebin, Aleksandra; Šeremet, Danijela; Komes, Draženka

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