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Cold-Pressed Oilseed Cakes as Alternative and Sustainable Feed Ingredients: A Review
[2023]
Slađana Rakita 
; Bojana Kokic ; Michele Manoni; Sharon Mazzoleni; Peng Lin; Alice Lciano; Matteo Ottoboni; Federica Cheli; Luciano Pinotti
The Influence of Fermenting Yeast on the Sensory Properties of Grasevina Wine [2021]
Deak, Igor; Habschied, Kristina J; Mesic, Josip; Babic, Jurislav; Kovacevic, Dragan; Nedovic, Viktor A ; Mastanjevic, Kresimir M
Unlocking the Potential of the ANN Optimization in Sweet Potato Varieties Drying Processes
[2023]
Šovljanski, Olja ; Lončar, Biljana ; Pezo, Lato ; Saveljić, Anja ; Tomić, Ana ; Brunet, Sara ; Filipović, Vladimir ; Filipović, Jelena ; Čanadanović-Brunet, Jasna ; Ćetković, Gordana ;
Travičić, Vanja ;
; An In-Depth Study on the Chemical Composition and Biological Effects of Pelargonium graveolens Essential Oil
[2023]
Kačániová, Miroslava; Vukic, Milena ; Vukovic, Nenad L. ; Čmiková, Natália; Verešová, Andrea; Schwarzová, Marianna; Babošová, Mária; Porhajašová, Jana Ivanič; Kluz, Maciej; Waszkiewicz-Robak, Bożena;
Hsouna, Anis Ben; Saad, Rania Ben; Garzoli, Stefania;
Augmenting Functional and Sensorial Quality Attributes of Kefir through Fortification with Encapsulated Blackberry Juice
[2023]
Travičić, Vanja ; Šovljanski, Olja ; Tomić, Ana ; Perović, Milica ; Milošević, Maja ; Ćetković, Nenad ; Antov, Mirjana
Novel Green Strategy to Recover Bioactive Compounds with Different Polarities from Horned Melon Peel
[2024]
Cvanić, Teodora ; Sulejmanović, Mirjana ; Perović, Milica ; Vulić, Jelena ; Pezo, Lato ; Ćetković, Gordana ; Travičić, Vanja
Stabilization and Preservation of Bioactive Compounds in Black Elderberry By-Product Extracts Using Maltodextrin and Gum Arabic via Spray Drying
[2025]
Mutavski, Zorana ; Vidović, Senka ; Lazarević, Zorica ; Ambrus, Rita; Motzwickler-Németh, Anett; Aladić, Krunoslav; Nastić, Nataša
Proximate Analysis and Techno-Functional Properties of Berberis aristata Root Powder: Implications for Food Industry Applications [2024]
Awari, Ankita; Kumar, Mukul; Kaushik, Deepika; Amarowicz, Ryszard; Proestos, Charalampos; Wahab, Rizwan; Khan, Mohammad Rizwan; Tomasevic, Igor B ; Oz, Emel; Oz, Fatih
Antioxidant Bioaccessibility of Cooked Gluten-Free Pasta Enriched with Tomato Pomace or Linseed Meal
[2024]
Estivi, Lorenzo; Pasini, Gabriella; Betrouche, Amel; Travičić, Vanja ; Becciu, Elena; Brandolini, Andrea; Hidalgo, Alyssa
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