Претрага

Резултати

Techno-functional properties of three dietary fibers used in the meat processing industry (✓) [2021]

Stanišić, Nikola ; Mujović, Milo; Stajić, Slaviša ; Petričević, Maja ; Radović, Čedomir ; Gogić, Marija ; Stanojković, Aleksandar

In vitro boar fertility during summer and autumn season (✓) [2021]

Petrović, Aleksandra ; Radojković, Dragan ; Radović, Čedomir ; Gogić, Marija ; Stojiljković, Nenad ; Parunović, Nenad; Savić, Radomir

Precision farming in improvement of dairy cattle welfare (✓) [2021]

Stanković, Branislav; Hristov, Slavča; Ostojić Andrić, Dušica ; Milošević-Stanković, Ivana; Nakov, Dimitar; Rašović Bojanić, Mirjana

Alfalfa and red clover as a protein source for ruminants [2021]

Marković, Jordan P. ; Milenković, Jasmina R. ; Anđelković, Snežana Z.

Hematological and biochemical blood parameters of pirot pramenka - endangered sheep population (✓) [2021]

Ružić Muslić, Dragana M. ; Cekić, Bogdan A. ; Ivan Ćosić ; Ivan Pavlović, ; Maksimović, Nevena Lj. ; Violeta Caro Petrović, ; Zorica Bijelić

Gastrointestinal helminths of sheep breed in Pomoravski and Rasina district (Serbia) (✓) [2021]

Pavlović, Ivan ; Caro Petrović, Violeta J. ; Ružić Muslić, Dragana ; Bojkovski, Jovan ; Zdravković, Nemanja ; Relić, Renata ; Stefanović, Gordana

Life daily gain of indigenous pig breeds in Serbia (✓) [2021]

Gogić, Marija ; Katanić, Nenad; Živković, Vladimir ; Stojiljković, Nenad ; Mandić, Violeta ; Petričević, Maja ; Savić, Radomir

Assessment of biosecurity and welfare of calves reared in intensive housing system [2021]

Samolovac, Ljiljana ; Hristov, Slavča; Ostojić Andrić, Dušica ; Pantelić, Vlada ; Nikšić, Dragan ; Stanojević, Dragan; Stamenić, Tamara

THE EFFECT OF PHYTOGENIC ADDITIVES ON THE - DEGREE OF BACTERIAL INFECTION B. hyodysenteriae - IN WEANED PIGLETS (✓) [2021]

Delić, Nikola P. ; Nikšić, Dragan M. ; Petričević, Maja S. ; Aleksandar Stanojković ; Vladimir Živković ; Lazarević, Marina P. ; Maksimović, Nevena Lj.

Technological and sensory properties of Serbian traditional minced meat product ćevapi with improved nutritional properties [2021]

Stajić, Slaviša B. ; Ana Kalušević