Претрага
Резултати
Mikrobiologie und Qualität von nach traditionellem verfahren hergestellten Rohwürsten aus Nordserbien [2011]
Ilija Vuković; Petrović, Ljiljana
; Vasilev, Dragan ; Snežana Saičić
Polycyclic Aromatic Hydrocarbons (PAHs) in wood smoke used for production of traditional smoked meat products in Serbia [2009]
Djinović, Jasna; Popović, Aleksandar R. ; Jira, Wolfgang
Филтери
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