Претрага
Резултати
Pečurke kao funkcionalna hrana i izvor farmakološki potencijalno značajnih jedinjenja (Mushrooms as a functiona food and as a source of potentially important pharmacologically active compounds) [2011]
Vidović, Senka S.![](/image/people_icon_ico.png)
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Mathematical modeling of sour cherry drying kinetics in the vacuum dryer (✓) [2013]
Tepić, Aleksandra![](/image/people_icon_ico.png)
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Mushrooms as a functiona food and as a source of potentially important pharmacologically active compounds (✓) [2011]
Vidović, Senka![](/image/people_icon_ico.png)
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Importance of dry beans (Phaseolus vulgaris L.) in diet (✓) [2011]
Tepić Horecki, Aleksandra![](/image/people_icon_ico.png)
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Possibility of atmospheric plasma usage in food preservation (✓) [2015]
Vukić, Milan; Vujadinović, D.; Ivanović, M.; Grujić, Radoslav; Torbica, Aleksandra![](/image/people_icon_ico.png)
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