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Phenolic composition, total phenolic content and antioxidant activity of parsley post-distillation residues
| Naziv: | Phenolic composition, total phenolic content and antioxidant activity of parsley post-distillation residues | Autori: | Petrović, Marija   ; Gašić, Uroš ; Natić, Maja; Veljović, Sonja |
Ostala autorstva: | Čupić, Željko; Anić, Slobodan; Ivanović-Šašić, Ana | Godina: | 2024 | Publikacija: | Proceedings: 17th International Conference on Fundamental and Applied Aspects of Physical Chemistry: Physical Chemistry 2024, Vol. 2; 2024 Sep 23-27; Belgrade, Serbia | Izdavač: | Belgrade: Society of Physical Chemists of Serbia | Tip rezultata: | Konferencijski rad | ISBN: | 978-86-82475-46-0  Pretraži identifikator |
Kolacija: | vol. II str. 667-670 | DOI: | 10.46793/Phys.Chem24II.667P | URI: | https://enauka.gov.rs/handle/123456789/1000196 https://radar.ibiss.bg.ac.rs/handle/123456789/7744 |
Projekat: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200051 (Institut za opštu i fizičku hemiju, Beograd) | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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