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Fatty acid composition of beef patties with replacement of beef fat by walnut oil and cake
| Naziv: | Fatty acid composition of beef patties with replacement of beef fat by walnut oil and cake | Autori: | Slijepčević, Amila; Raščić, Leila; Čorbo, Selma; Đinović-Stojanović, Jasna   ; Janković, Saša ; Čaušević, Amir; Begić, Munevera |
Godina: | 2025 | Publikacija: | Meat technology - Special Issue 66/3 2025 | ISSN: | 2466-4812 Meat Technology Pretraži identifikator |
Izdavač: | Institute of Meat Hygiene and Technology | Tip rezultata: | Naučni članak | Kolacija: | vol. 66 br. 3 str. 242-248 | DOI: | 10.18485/meattech.2025.66.3.39 | Scopus-ID: | 2-s2.0-105024087570 | URI: | https://unilib.phaidrabg.rs/o:8590 https://enauka.gov.rs/handle/123456789/1012839 |
M-kategorija: | 24M24 - Vodeći nacionalni časopis kategorije M24 |
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