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Slovenian consumer food safety study: knowledge, attitudes, and practices from washing hands to cleaning in the kitchen based on questionnaire analysis
| Title: | Slovenian consumer food safety study: knowledge, attitudes, and practices from washing hands to cleaning in the kitchen based on questionnaire analysis | Authors: | Bensa, Maja; Podlesnik, Mojca Jevsnik; Pezo, Lato |
Issue Date: | 2026 | Publication: | QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS | ISSN: | 1757-8361 Quality Assurance and Safety of Crops and Foods Search Idenfier |
Type: | Article | Collation: | vol. 18 br. 3 str. 30-65 | DOI: | 10.15586/qas.v18i3.1633 | WoS-ID: | 001822339000002 | URI: | https://enauka.gov.rs/handle/123456789/1046692 | Project: | Slovenian Research and Innovation Agency ("Young Researchers" program [P3-0388, P1-0005] Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-33/2026-03/200051] |
Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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