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Physical, morphological and techno-functional properties of extruded corn snacks fortified with brown seaweed
| Title: | Physical, morphological and techno-functional properties of extruded corn snacks fortified with brown seaweed | Authors: | Banjac, Vojislav V |
Issue Date: | 2026 | Publication: | DISCOVER FOOD | ISSN: | 2731-4286 DISCOVER FOOD Search Idenfier |
Type: | Article | Collation: | vol. 6 br. 1 | DOI: | 10.1007/s44187-026-00985-y | WoS-ID: | 001784030400001 | Scopus-ID: | 2-s2.0-105040936114 | URI: | https://enauka.gov.rs/handle/123456789/1047455 | Project: | HORIZON EUROPE Framework Programme [101084437] Ministarstvo Prosvete, Nauke i Tehnoloscaron kog Razvoja [451-03-136/2025-03/200358, 451-03-136/2025-03/200222] |
Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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