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eNauka >  Results >  The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein Solutions
Title: The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein Solutions
Authors: Kostić, Aleksandar  ; Pešić, Mirjana  ; Barać, Miroljub  ; Stanojević, Sladjana  ; Lačnjevac, Časlav ; Maćej, Ognjen; Stojanović, Mirjana D.
Issue Date: 2014
Publication: Food Technology and Biotechnology
ISSN: 1330-9862 Food Technology and Biotechnology Search Idenfier
Publisher: University of Zagreb
Type: Article
Collation: vol. 52 br. 1 str. 128-134
WoS-ID: 000333884700017
Scopus-ID: 2-s2.0-84897934834
URI: http://aspace.agrif.bg.ac.rs/handle/123456789/3521
https://enauka.gov.rs/handle/123456789/130337
URL: https://www.ftb.com.hr
Project: Korišćenje biljnih izvora proteina, dijetalnih vlakana i antioksidanasa u proizvodnji hrane (RS-31069)
M-category: 
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