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Antifungal activity of essential oils in the control of food-borne fungi growth and mycotoxin biosynthesis in food
| Title: | Antifungal activity of essential oils in the control of food-borne fungi growth and mycotoxin biosynthesis in food | Authors: | Kocić-Tanackov, Sunčica |
Editors: | Méndez-Vilas, Antonio | Issue Date: | 2013 | Publication: | Microbial Pathogens and Strategies for Combating Them: Science, Technology and Education | Publisher: | Badajoz: Formatex Research Center | Type: | Book parts | ISBN: | 9788493984397 Search Idenfier |
Collation: | vol. 2 str. 838-849 | URI: | https://enauka.gov.rs/handle/123456789/139428 | URL: | https://www.researchgate.net/profile/Yehya_Salih/post/Can_the_Kirby_Bauer_method_be_used_to_measure_the_antifungal_activity_of_essential_oils/attachment/59d647ff79197b80779a2bfe/AS%3A464938348093444%401487861349037/download/Antifungal+activity+of+essential+oils+2.pdf | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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