Results

eNauka >  Results >  Effects of some potassium preservatives on physiological activities of selected food borne bacteria
Title: Effects of some potassium preservatives on physiological activities of selected food borne bacteria
Authors: Mladenović, Katarina  ; Grujović, Mirjana  ; Stefanović, Olgica  ; Žugić, Petrović T.D.; Čomić, Ljiljana 
Issue Date: 2018
Publication: Acta Alimentaria
ISSN: 0139-3006 Acta Alimentaria
Type: Article
Collation: vol. 47 br. 2 str. 171-180
DOI: 10.1556/066.2018.47.2.5
WoS-ID: 000439786700005
Scopus-ID: 2-s2.0-85048275258
URI: https://scidar.kg.ac.rs/handle/123456789/8555
https://enauka.gov.rs/handle/123456789/145614
Metadata source: Migrirano iz RIS podataka
M-category: 
23M23

Altmetric
Dimensions

Report a mistake

This message will be sent to your editor

Description field cannot be empty

Find the DOI

Unpaywall

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.