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eNauka >  Results >  The effect of organic selenium on haematological and biochemical parameters of blood and the quality of pheasant breast meat
Title: The effect of organic selenium on haematological and biochemical parameters of blood and the quality of pheasant breast meat
Authors: Obradović, Saša  ; Petrujkić, Branko  ; Đermanović, Vladan  ; Živković, Vladimir  ; Stojanović, Bojan  ; Đorđević, Nenad  ; Radulović, Milanka
Issue Date: 2021
Publication: Arhiv veterinarske medicine
ISSN: 1820-9955 Arhiv veterinarske medicine Search Idenfier
Publisher: Scientific Veterinary Institute „Novi Sad” Novi Sad
Type: Article
Collation: vol. 14 br. 1 str. 5-24
DOI: 10.46784/eavm.v14i1.256
Scopus-ID: 2-s2.0-85151031346
URI: http://r.istocar.bg.ac.rs/handle/123456789/766
https://enauka.gov.rs/handle/123456789/147422
M-category: 
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