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Types of food control and application of seven basic quality tools in certified food companies in Serbia
| Title: | Types of food control and application of seven basic quality tools in certified food companies in Serbia | Authors: | Djekić, Ilija   ; Tomašević, Igor ; Zivković, N.; Radovanović, Radomir |
Issue Date: | 2013 | Publication: | Quality Assurance and Safety of Crops & Foods | ISSN: | 1757-8361 Quality Assurance and Safety of Crops and Foods Search Idenfier |
Publisher: | Wageningen Academic Publishers, Wageningen | Type: | Article | Collation: | vol. 5 br. 4 str. 325-332 | DOI: | 10.3920/QAS2011.0104 | WoS-ID: | 000327368100005 | Scopus-ID: | 2-s2.0-84890811211 | URI: | https://aspace.agrif.bg.ac.rs/handle/123456789/3129 http://aspace.agrif.bg.ac.rs/handle/123456789/3129 https://plus.cobiss.net/cobiss/sr/sr/bib/108602377#izum.si https://enauka.gov.rs/handle/123456789/159261 https://rfos.fon.bg.ac.rs/handle/123456789/1091 |
M-category: | 22M22 |
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