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The influence of wheat genotype and environmental factors on gluten index and the possibility of its use as bread quality predictor
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Naziv: | The influence of wheat genotype and environmental factors on gluten index and the possibility of its use as bread quality predictor | Autori: | Šekularac, Andrej; Torbica, Aleksandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Godina: | 2018 | Publikacija: | Genetika-Belgrade | ISSN: | 0534-0012![]() ![]() |
Izdavač: | Društvo genetičara Srbije, Beograd | Tip rezultata: | Naučni članak | Kolacija: | vol. 50 br. 1 str. 85-93 | DOI: | 10.2298/GENSR1801085S | WoS-ID: | 000436559800008 | Scopus-ID: | 2-s2.0-85048260599 | VBS COBISS: | 50205455 | URI: | http://fiver.ifvcns.rs/handle/123456789/1818 https://enauka.gov.rs/handle/123456789/159407 https://plus.cobiss.net/cobiss/sr/sr/bib/50205455#izum.si |
Projekat: | Vrednovanje kvaliteta i optimizacija prerade pšenice u svetlu klimatskih promena (RS-31007) | M-kategorija: | 23M23 - Rad u međ. časopisu |