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eNauka >  Results >  Determination of trans fatty acids in foodstuffs by gas chromatography-mass spectrometry after simultaneous microwave-assisted extraction-esterification
Title: Determination of trans fatty acids in foodstuffs by gas chromatography-mass spectrometry after simultaneous microwave-assisted extraction-esterification
Authors: Kravić, Snežana  ; Suturović, Zvonimir ; Švarc-Gajić, Jaroslava  ; Stojanović, Zorica  ; Pucarević, Mira  
Issue Date: 2010
Publication: Journal of the Serbian Chemical Society
ISSN: 0352-5139 Journal of the Serbian Chemical Society Search Idenfier
Publisher: Belgrade : Serbian Chemical Society
Type: Article
Collation: vol. 75 br. 6 str. 803-812
DOI: 10.2298/jsc090717051k
WoS-ID: 000279962300007
Scopus-ID: 2-s2.0-77955493976
VBS COBISS: 206381068
URI: https://redun.educons.edu.rs/handle/123456789/71
https://open.uns.ac.rs/handle/123456789/15206
https://plus.cobiss.net/cobiss/sr/sr/bib/206381068#izum.si
https://enauka.gov.rs/handle/123456789/163892
Project: Функционални ингредијенти - носиоци квалитета у технологији кекса
Metadata source: Migracija
M-category: 
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