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eNauka >  Results >  Antioxidative activity of pumpkin oil cake based biopolymer films obtained by different filtration process
Title: Antioxidative activity of pumpkin oil cake based biopolymer films obtained by different filtration process
Authors: Hromiš, Nevena  ; Popović, Senka  ; Šuput, Danijela  ; Bulut, Sandra  ; Lazić, Vera ; Vitas, Jasmina  ; Malbaša, Radomir  ; Šumić, Zdravko  ; Tepić Horecki, Aleksandra  ; Vakula, Anita  
Issue Date: 2019
Publication: Journal on Processing and Energy in Agriculture
ISSN: 1821-4487 Journal on Processing and Energy in Agriculture Search Idenfier
Publisher: Novi Sad: National Society of Processing and Energy in Agriculture
Type: Article
Collation: vol. 23 br. 2 str. 14-18
DOI: 10.5937/jpea1901014h
URI: https://enauka.gov.rs/handle/123456789/164368
Metadata source: Migrirano iz RIS podataka
M-category: 
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