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Antioxidant potential of Rosa canina L. fruits and its traditional food products.
| Title: | Antioxidant potential of Rosa canina L. fruits and its traditional food products. | Authors: | Nađpal, Jelena; Mrkonjić Z   ; Majkić, Tatjana ; Lesjak, Marija ; Beara, Ivana ; Mimica-Dukić N |
Issue Date: | 2014 | Publication: | Book of abstracts, Susret mladih inženjera, Zagreb, Hrvatska, 2014, 20-21. Februar, 2014, No X | Publisher: | Faculty of Chemical Engineering and Technology, University of Zagreb, Hrvatska | Type: | Conference Paper | Collation: | br. 10 str. 183-183 | URI: | https://enauka.gov.rs/handle/123456789/189525 https://www.cris.uns.ac.rs/record.jsf?recordId=89919&source=eNauka&language=en |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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