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Important steps for qualitative risk assessment of campylobacter presence in poultry meat in Serbia
| Title: | Important steps for qualitative risk assessment of campylobacter presence in poultry meat in Serbia | Authors: | Petrović, Jelena |
Issue Date: | 2013 | Publication: | Biotechnology in Animal Husbandry | ISSN: | 1450-9156 Biotechnology in Animal Husbandry Search Idenfier |
Type: | Article | Collation: | vol. 29 br. 2 str. 223-232 | DOI: | 10.2298/BAH1302223P | VBS COBISS: | 44477967 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/44477967#izum.si https://enauka.gov.rs/handle/123456789/189826 |
M-category: | 51M51 |
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