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Important steps for qualitative risk assessment of campylobacter presence in poultry meat in Serbia
| Naziv: | Important steps for qualitative risk assessment of campylobacter presence in poultry meat in Serbia | Autori: | Petrović, Jelena   ; Stojanov, Igor ; Pešić-Mikulec, Dragana ; Milanov, Dubravka ; Velhner, Maja ; Stojanović, Dragica |
Godina: | 2013 | Publikacija: | Biotechnology in Animal Husbandry | ISSN: | 1450-9156 Biotechnology in Animal Husbandry Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 29 br. 2 str. 223-232 | DOI: | 10.2298/BAH1302223P | VBS COBISS: | 44477967 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/44477967#izum.si https://enauka.gov.rs/handle/123456789/189826 |
M-kategorija: | 51M51 - Vodeći nacionalni časopis kategorije M51 |
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