Results

eNauka >  Results >  Biochemical characteristics of Streptococcus suis strains isolated from healthy and deceased pigs
Title: Biochemical characteristics of Streptococcus suis strains isolated from healthy and deceased pigs
Biohemijske karakteristike sojeva Streptococcus suis izolovanih iz zdravih i obolelih svinja
Authors: Stanojković, Aleksandar  ; Petrović, Milan M.  ; Škrbić, Zdenka  ; Mandić, Violeta  ; Stanišić, Nikola  ; Gogić, Marija  ; Stanojković-Sebić, A.  
Issue Date: 2014
Publication: Biotechnology in Animal Husbandry
ISSN: 1450-9156 Biotechnology in Animal Husbandry Search Idenfier
Publisher: Institute for Animal Husbandry, Belgrade
Type: Article
Collation: vol. 30 br. 4 str. 699-704
DOI: 10.2298/BAH1404699S
URI: https://enauka.gov.rs/handle/123456789/189882
http://r.istocar.bg.ac.rs/handle/123456789/420
Project: Primena novih biotehnoloških rešenja gajenja goveda, ovaca i koza u cilju dobijanja biološki vredne i zdravstveno bezbedne hrane (RS-31053)
M-category: 
51M51

2
OpenCitations
Alt metrika
Dimensions
Unpaywall

Creative Commons licenca