Results
eNauka >
Rezultati >
Chemical composition and antibacterial activity of red murta (Ugni molinae Turcz.) seeds: an undervalued Chilean resource
| Naziv: | Chemical composition and antibacterial activity of red murta (Ugni molinae Turcz.) seeds: an undervalued Chilean resource | Autori: | Cabrera-Barjas, Gustavo; Quezada, Adriana; Bernardo, Yamilé; Moncada, Mauricio; Zúñiga, Elisa; Wilkens, Marcela; Giordano, Ady; Nešić, Aleksandra   ; Delgado, Nacarid |
Godina: | 2020 | Publikacija: | Journal of Food Measurement and Characterization | ISSN: | 2193-4126 Journal of Food Measurement and Characterization Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 14 br. 4 str. 1810-1821 | DOI: | 10.1007/s11694-020-00428-x | WoS-ID: | 000516954800006 | Scopus-ID: | 2-s2.0-85080881667 | URI: | https://enauka.gov.rs/handle/123456789/202387 https://vinar.vin.bg.ac.rs/handle/123456789/8845 |
Projekat: | Grant CONICYT PIA/APOYO CCTE [FB170007] | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.