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Physical-Chemical Evaluation of Active Food Packaging Material Based on Thermoplastic Starch Loaded with Grape cane Extract
| Title: | Physical-Chemical Evaluation of Active Food Packaging Material Based on Thermoplastic Starch Loaded with Grape cane Extract | Authors: | Díaz-Galindo, Edaena Pamela; Nešić, Aleksandra   ; Cabrera-Barjas, Gustavo; Mardones, Claudia; von Baer, Dietrich; Bautista-Baños, Silvia; Dublan Garcia, Octavio |
Issue Date: | 2020 | Publication: | Molecules | ISSN: | 1420-3049 Molecules Search Idenfier |
Type: | Article | Collation: | vol. 25 br. 6 str. 1306-1306 | DOI: | 10.3390/molecules25061306 | WoS-ID: | 000530248700049 | Scopus-ID: | 2-s2.0-85081659937 | PMID: | 32182987 | URI: | https://enauka.gov.rs/handle/123456789/202440 https://vinar.vin.bg.ac.rs/handle/123456789/8891 |
Project: | ANID CONICYT PIA/APOYO CCTE [AFB170007] Comision Nacional de Investigacion Cientifica y Tecnologica (CONICYT) CONICYT FONDECYT [1191528] |
M-category: | 21M21 |
