Results

eNauka >  Results >  Artificial neural network model for pork meat osmotic dehydration process
Title: Artificial neural network model for pork meat osmotic dehydration process
Authors: Koprivica, Gordana ; Mišljenović, Nevena ; Nićetin, Milica  ; Pezo, Lato  ; Pejić, Danijela  ; Ćurčić, Biljana  ; Filipović, Vladimir  
Issue Date: 2012
Publication: Regional Biophysics Conference 2012
Publisher: Belgrade: University of Belgrade, Faculty of biology, Srbija
Type: Conference Paper
ISBN: 978-86-904161-1-0 Search Idenfier
Collation: str. 86-88
URI: https://enauka.gov.rs/handle/123456789/208270
URL: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3541577/
Metadata source: Migrirano iz RIS podataka
M-category: 
Mp. category will be shown later

Find the DOI

Google ScholarTM

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.