Резултати
eNauka >
Results >
Preface - Emerging and Traditional Technologies for Safe, Healthy and Quality Food (Food Engineering Series)
| Title: | Preface - Emerging and Traditional Technologies for Safe, Healthy and Quality Food (Food Engineering Series) | Authors  : | Nedović, Viktor   ; Raspor, P.; Lević, J.; Tumbas-Saponjac, Vesna; Barbosa-Cánovas, G.V. |
Issue Date: | 2016 | Publication: | Food Engineering Series | ISSN: | 1571-0297  Search Idenfier |
Publisher: | Springer | Type: | Contribution to periodical | Collation: | str. v-vii | DOI: | 10.1007/978-3-319-24040-4 | Scopus-ID: | 2-s2.0-85060684522 | URI: | https://rfos.fon.bg.ac.rs/handle/123456789/1609 http://aspace.agrif.bg.ac.rs/handle/123456789/4214 https://rfos.fon.bg.ac.rs/handle/123456789/1621 https://enauka.gov.rs/handle/123456789/209485 http://rfasper.fasper.bg.ac.rs/handle/123456789/976 |
M-category: | Mp. category will be shown later |
Резултати на еНаука су заштићени ауторским правима и сва права су задржана, осим ако није другачије назначено.