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Quality attributes of a fermented whey-based beverage enriched with milk and a probiotic strain
| Title: | Quality attributes of a fermented whey-based beverage enriched with milk and a probiotic strain | Authors: | Bulatović, Maja Lj.   ; Krunić, Tanja Ž. ; Vukašinović-Sekulić, Maja S. ; Zarić, Danica B. ; Rakin, Marica B. |
Issue Date: | 2014 | Publication: | RSC Advances | ISSN: | 2046-2069 RSC Advances Search Idenfier |
Publisher: | Royal Society of Chemistry | Type: | Article | Collation: | vol. 4 br. 98 str. 55503-55510 | DOI: | 10.1039/c4ra08905g | WoS-ID: | 000344989800077 | Scopus-ID: | 2-s2.0-84908582386 | URI: | http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2710 https://enauka.gov.rs/handle/123456789/210969 https://TechnoRep.tmf.bg.ac.rs/handle/123456789/2710 |
Project: | Proizvodnja mlečne kiseline i probiotika na otpadnim proizvodima prehrambene i agro-industrije (RS-31017) | M-category: | 21M21 |
