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eNauka >  Results >  The epoxidation of linseed oil with in situ formed peracetic acid: A model with included influence of the oil fatty acid composition
Title: The epoxidation of linseed oil with in situ formed peracetic acid: A model with included influence of the oil fatty acid composition
Authors: Janković, Milovan ; Govedarica, Olga  ; Sinadinović-Fišer, Snežana 
Issue Date: 2020
Publication: Industrial Crops and Products
ISSN: 0926-6690 Industrial Crops and Products Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 143 str. 111881-111881
DOI: 10.1016/j.indcrop.2019.111881
WoS-ID: 000503323200004
Scopus-ID: 2-s2.0-85074788259
URI: https://enauka.gov.rs/handle/123456789/222922
https://open.uns.ac.rs/handle/123456789/12050
Metadata source: Migracija
M-category: 
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