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Maize (Zea mays L.) Suitability for Wet Milling and Animal Nutrition in Relation to Physical and Chemical Quality Parameters
| Title: | Maize (Zea mays L.) Suitability for Wet Milling and Animal Nutrition in Relation to Physical and Chemical Quality Parameters | Authors: | Marija Milašinović-Šeremešić   ; Olivera Đuragić ; Milica Radosavljević; Ljubica Dokić |
Editors: | Dunn, Sarah | Issue Date: | 2021 | Publication: | Zea mays L.: Cultivation, and Uses, Chapter 2 | Publisher: | Nova Science Publishers, USA. | Type: | Book parts | ISBN: | 978-1-53619-181-3  Search Idenfier |
Collation: | str. 51-81 | Scopus-ID: | 2-s2.0-85108934528 | URI: | https://enauka.gov.rs/handle/123456789/226374 | URL: | https://novapublishers.com/shop/zea-mays-l-cultivation-and-uses/ | Metadata source: | (Preuzeto iz KNR-a) Đuragić, Olivera Migrirano iz RIS podataka |
M-category: | Mp. category will be shown later |
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