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eNauka >  Rezultati >  Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia
Title: Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia
Authors: Dragana Pavlovic  ; Pavlović, Ivan R.  ; Jelena Matejic  ; Milica Veljkovic  
Issue Date: 2021
Publication: Journal of applied botany and food quality
ISSN: 1439-040X Journal of applied botany and food quality Search Idenfier
Type: Article
Collation: vol. 94 str. 176-181
DOI: 10.5073/JABFQ.2021.094.021
WoS-ID: 000723247400001
Scopus-ID: 2-s2.0-85124413377
URI: https://enauka.gov.rs/handle/123456789/229589
Metadata source: Migrirano iz RIS podataka
M-category: 
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