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Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia
| Naziv: | Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia | Autori: | Dragana Pavlovic   ; Pavlović, Ivan R. ; Jelena Matejic ; Milica Veljkovic |
Godina: | 2021 | Publikacija: | Journal of applied botany and food quality | ISSN: | 1439-040X Journal of applied botany and food quality Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 94 str. 176-181 | DOI: | 10.5073/JABFQ.2021.094.021 | WoS-ID: | 000723247400001 | Scopus-ID: | 2-s2.0-85124413377 | URI: | https://enauka.gov.rs/handle/123456789/229589 | Izvor metapodataka: | Migrirano iz RIS podataka | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
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