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| Title: | Fermentation Activity of Yeast in Pinot Noir Must | Authors: | Vukosavljević, Vera   ; Pajović-Scepanović, Radmila M.; Matijašević, Saša ; Maletić, Radojka |
Issue Date: | 2016 | Publication: | Romanian Biotechnological Letters | ISSN: | 1224-5984 Romanian Biotechnological Letters Search Idenfier |
Publisher: | Editura Ars Docendi | Type: | Article | Collation: | vol. 21 br. 2 str. 11337-11345 | WoS-ID: | 000378173400010 | Scopus-ID: | 2-s2.0-84974715279 | URI: | http://aspace.agrif.bg.ac.rs/handle/123456789/4190 https://enauka.gov.rs/handle/123456789/234481 |
URL: | http://www.rombio.eu/rbl2vol21/12_Vukosavljevic.pdf | M-category: | 23M23 |
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